Khedr El Attar Maghat – 250 g

Features

  • Suitable for postpartum women and during the recovery period after childbirth.
  • Provides warmth and energy, especially during winter.
  • Smooth texture and made from 100% raw ingredients without added fenugreek.

Suggested Preparation Method

  • Roast the Maghat with butter or traditional ghee over low heat.
  • Gradually add milk or water while stirring continuously.
  • Sweeten according to taste.

Serving Suggestions

You can add:

  • Nuts
  • Coconut
  • Cinnamon

شارك:

200 EGP

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    Khedr El Attar Maghat – 250 gKhedr El Attar Maghat – 250 g
    200 EGP
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